author: Ricky Watts
– “1 bowl mango pulp fresh” – “1 bowl idli rava” – “1/2 bowl Jaggery” – “As per your choice Cardamom powder or nutmeg powder” – “1 cup milk” – “1 small bowl coconut grated” – “1/2 tsp Baking powder” – “1/2 tsp Baking soda” – “As per taste salt”
– “Take mango pulp in a bowl add idli rava and mix keep aside.” – “Now add grated coconut and Jaggery to it mix well and wait for 5 mins.” – “Now add milk and pinch of salt and cardamom powder, mix well.” – “Now grease one pot and pour the mixture to it,prepare steamer, here i used idli steamer and steam for 15 mins check with toothpick.” – “Let it cool drizzle 1 tspoon desi ghee and decorate with grated coconut. Yummy and healthy dish.”
– steamed – mango – cake
katakunci: steamed mango cake
nutrition: 262 calories
![Steamed mango cake](https://img-global.cpcdn.com/recipes/b972b89388c90dc8/680x482cq70/steamed-mango-cake-recipe-main-photo.jpg)
Hello everybody, I hope you are having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, steamed mango cake. One of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Steamed mango cake is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Steamed mango cake is something which I’ve loved my entire life.
To begin with this particular recipe, we must first prepare a few ingredients. You can have steamed mango cake using 9 ingredients and 5 steps. Here is how you can achieve it.
##### The ingredients needed to make Steamed mango cake:
1. Take 1 bowl mango pulp fresh 1. Get 1 bowl idli rava 1. Get 1/2 bowl Jaggery 1. Make ready As per your choice Cardamom powder or nutmeg powder 1. Take 1 cup milk 1. Prepare 1 small bowl coconut grated 1. Make ready 1/2 tsp Baking powder 1. Take 1/2 tsp Baking soda 1. Prepare As per taste salt
##### Steps to make Steamed mango cake:
1. Take mango pulp in a bowl add idli rava and mix keep aside. 1. Now add grated coconut and Jaggery to it mix well and wait for 5 mins. 1. Now add milk and pinch of salt and cardamom powder, mix well. 1. Now grease one pot and pour the mixture to it,prepare steamer, here i used idli steamer and steam for 15 mins check with toothpick. 1. Let it cool drizzle 1 tspoon desi ghee and decorate with grated coconut. Yummy and healthy dish.
So that’s going to wrap this up for this exceptional food steamed mango cake recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!