Recipe: Delicious Pumpkin-Ginger Bread Pudding

Pumpkin-Ginger Bread Pudding.

Pumpkin-Ginger Bread Pudding You can cook Pumpkin-Ginger Bread Pudding using 13 ingredients and 0 steps. Here is how you achieve that.

Ingredients of Pumpkin-Ginger Bread Pudding

  1. You need 1 of 4 pound sugar pumpkin or kabocha squash.
  2. You need 1 tbsp of Extra-virgin olive oil.
  3. It’s 4 large of Eggs.
  4. Prepare 1 cup of Packed Light Brown Sugar.
  5. You need 1 1/2 tsp of Ground Cinnamon.
  6. Prepare 1/4 tsp of Ground Nutmeg.
  7. Prepare 1/4 tsp of Ground Allspice.
  8. Prepare 2 cup of Heavy Cream.
  9. It’s 1 1/2 tsp of Pure Vanilla Extract.
  10. It’s 1 loaf of Cinnamon Brioche, Challah or Plain Pound Cake, diced (about 10 cups).
  11. You need 1/2 cup of Golden Raisins.
  12. Prepare 1/4 cup of Crystallized Ginger.
  13. It’s 1 of Confectioners' Sugar, for garnish (optional).

Pumpkin-Ginger Bread Pudding step by step

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