Recipe of Favorite Delicious, light and easy summer cake

date: 2021-02-07T00:35:08.144Z
image: https://img-global.cpcdn.com/recipes/5028706535866368/680x482cq70/delicious-light-and-easy-summer-cake-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/5028706535866368/680x482cq70/delicious-light-and-easy-summer-cake-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/5028706535866368/680x482cq70/delicious-light-and-easy-summer-cake-recipe-main-photo.jpg
author: Edward Allen
ratingvalue: 5
reviewcount: 5036
recipeingredient:
– “2 medium eggs” – “10 tbsp Sugar” – “12 tbsp Flour” – “250 grams Sour cream” – “500 grams Apricots” – “1 sachet Baking powder”
recipeinstructions:
– “Preheat the oven to 170°C” – “Cut the apricots into halves and remove the core” – “Put all remaining ingredients in a big bowl and mix them thoroughly, giving a creamy dough.” – “Cover a baking pan ( I use for this purpose a medium sized pan (25x18cm) ) with baking paper. Then pour in the dough” – “Egalize the dough, and tightly place all apricots on the top, without pushing them inside. With the cut surface up.” – “Put on the medium rack in the oven and bake approximately 35 Min. (NOTE: The baking time, may strongly vary, depending on your oven and the accuracy of the displayed temperature. So preferably take a wooden toothpick and stick it inside, if no dough sticks to it, turn off the oven and let the cake rest inside for another 5-10 minutes. This gets the cake extra luscious.” – “Let it cool for another 10 Minutes and then cover with a bit of confectioner's sugar. Enjoy! :)”
categories:
– Recipe
tags:
– delicious – light – and
katakunci: delicious light and
nutrition: 129 calories
recipecuisine: American
preptime: “PT17M”
cooktime: “PT38M”
recipeyield: “2”
recipecategory: Lunch

![Delicious, light and easy summer cake](https://img-global.cpcdn.com/recipes/5028706535866368/680x482cq70/delicious-light-and-easy-summer-cake-recipe-main-photo.jpg)

Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to prepare a special dish, delicious, light and easy summer cake. One of my favorites. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Delicious, light and easy summer cake is one of the most well liked of current trending meals on earth. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Delicious, light and easy summer cake is something that I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have delicious, light and easy summer cake using 6 ingredients and 7 steps. Here is how you cook that.

##### The ingredients needed to make Delicious, light and easy summer cake:

1. Take 2 medium eggs 1. Make ready 10 tbsp Sugar 1. Take 12 tbsp Flour 1. Prepare 250 grams Sour cream 1. Prepare 500 grams Apricots 1. Get 1 sachet Baking powder

##### Instructions to make Delicious, light and easy summer cake:

1. Preheat the oven to 170°C 1. Cut the apricots into halves and remove the core 1. Put all remaining ingredients in a big bowl and mix them thoroughly, giving a creamy dough. 1. Cover a baking pan ( I use for this purpose a medium sized pan (25x18cm) ) with baking paper. Then pour in the dough 1. Egalize the dough, and tightly place all apricots on the top, without pushing them inside. With the cut surface up. 1. Put on the medium rack in the oven and bake approximately 35 Min. (NOTE: The baking time, may strongly vary, depending on your oven and the accuracy of the displayed temperature. So preferably take a wooden toothpick and stick it inside, if no dough sticks to it, turn off the oven and let the cake rest inside for another 5-10 minutes. This gets the cake extra luscious. 1. Let it cool for another 10 Minutes and then cover with a bit of confectioner's sugar. – Enjoy! 🙂

So that’s going to wrap it up with this exceptional food delicious, light and easy summer cake recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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