Recipe: Tasty Pumpkin bread

Pumpkin bread. This pumpkin bread recipe is quite adaptable to different types of pumpkin purée and spice mixes. We took an old recipe from Fannie Farmer as a base and have made several changes to it over the years. One of my clearest childhood memories is baking the loaves with my.

Pumpkin bread Additional ingredients include nuts (such as walnuts) and raisins. A holiday-favorite or year-round Spicy, fragrant pumpkin bread is one of autumn's greatest hits. And lucky us, it's so easy to make. You can cook Pumpkin bread using 11 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Pumpkin bread

  1. Prepare 200 g of flour.
  2. Prepare 500 g of fresh pumpkin.
  3. Prepare 1 tbs of pumpkin spice.
  4. It’s 4 of eggs.
  5. You need 1/2 cup of dried red dates (sheets).
  6. Prepare 1/2 cup of pecans.
  7. You need 3 of raw walnuts.
  8. It’s 1 1/2 tsp of stevia.
  9. You need 1/2 tsp of salt.
  10. Prepare 1/2 tsp of baking powder.
  11. You need 100 ml of flaxseed oil.

This moist & delicious pumpkin bread is the perfect cozy fall treat! I typically crave pumpkin bread at two times of day: in the morning for breakfast or in the afternoon with a coffee or tea. Homemade pumpkin bread is a favorite fall recipe packed with cinnamon spice, chocolate chips, and tons of pumpkin flavor. This lighter loaf uses egg whites and yogurt to nix the cholesterol and saturated fat you'd normally find.

Pumpkin bread instructions

  1. Roast the pumpkin in the oven and purée in a blender, then set aside..
  2. Combine flour, pumpkin spice, salt, stevia and baking powder; mix thoroughly in a bowl..
  3. Beat eggs with the oil until it’s foamy and combine with the dry ingredients mixture, mix or stir batter to a smooth consistency. Add the pumpkin purée, red dates and stir properly..
  4. Scoop the batter into a greased loaf pan, top with the cracked walnuts and pecans, bake on a preheated oven at 180 degrees for 55 minutes. Allow to cool properly before removing from the pan..

Pumpkin bread that's turned into cornbread, monkey bread, and bread pudding? Try our favorite easy, updated pumpkin bread recipes all autumn long, and then try out some of the best roasted. This Pumpkin Bread recipe is soft, moist and full of flavor with lots of pumpkin and spice! It's easy to make and made with butter, instead of oil. Pumpkin spice may be the trending flavor for autumn beverages, but it's also the heart and soul of warm, fragrant pumpkin bread.

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