How to Prepare Speedy Soft Mochi Rice Cake with Kinako

date: 2021-02-11T02:52:01.771Z
image: https://img-global.cpcdn.com/recipes/6710845200400384/680x482cq70/soft-mochi-rice-cake-with-kinako-recipe-main-photo.jpg
thumbnail: https://img-global.cpcdn.com/recipes/6710845200400384/680x482cq70/soft-mochi-rice-cake-with-kinako-recipe-main-photo.jpg
cover: https://img-global.cpcdn.com/recipes/6710845200400384/680x482cq70/soft-mochi-rice-cake-with-kinako-recipe-main-photo.jpg
author: Maude King
ratingvalue: 4.5
reviewcount: 43701
recipeingredient:
– “2 pieces Mochi rice cake” – “1 to coat the rice cake Kinako” – “1 Sugar” – “1 dash Salt”
recipeinstructions:
– “Toast the pieces of mochi in the toaster oven until soft, while preparing water for boiling. Combine kinako, sugar and salt together in a bowl and set aside.” – “Bring water to a boil (use enough water to soak the mochi in a small bowl).” – “Pour the boiling water in a separate bowl and soak the toasted mochi thoroughly.” – “Remove from water, transfer immediately to the bowl with the kinako mixture, and coat well.”
categories:
– Recipe
tags:
– soft – mochi – rice
katakunci: soft mochi rice
nutrition: 131 calories
recipecuisine: American
preptime: “PT33M”
cooktime: “PT30M”
recipeyield: “1”
recipecategory: Lunch

![Soft Mochi Rice Cake with Kinako](https://img-global.cpcdn.com/recipes/6710845200400384/680x482cq70/soft-mochi-rice-cake-with-kinako-recipe-main-photo.jpg)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to make a special dish, soft mochi rice cake with kinako. It is one of my favorites food recipes. This time, I will make it a bit unique. This is gonna smell and look delicious.

Soft Mochi Rice Cake with Kinako is one of the most favored of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They’re fine and they look wonderful. Soft Mochi Rice Cake with Kinako is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few ingredients. You can have soft mochi rice cake with kinako using 4 ingredients and 4 steps. Here is how you can achieve that.

##### The ingredients needed to make Soft Mochi Rice Cake with Kinako:

1. Prepare 2 pieces Mochi rice cake 1. Prepare 1 to coat the rice cake Kinako 1. Prepare 1 Sugar 1. Take 1 dash Salt

##### Steps to make Soft Mochi Rice Cake with Kinako:

1. Toast the pieces of mochi in the toaster oven until soft, while preparing water for boiling. Combine kinako, sugar and salt together in a bowl and set aside. 1. Bring water to a boil (use enough water to soak the mochi in a small bowl). 1. Pour the boiling water in a separate bowl and soak the toasted mochi thoroughly. 1. Remove from water, transfer immediately to the bowl with the kinako mixture, and coat well.

So that is going to wrap it up for this exceptional food soft mochi rice cake with kinako recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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