How to Cook Tasty jello poke cake

jello poke cake.

jello poke cake You can cook jello poke cake using 8 ingredients and 11 steps. Here is how you achieve that.

Ingredients of jello poke cake

  1. It’s 1 packages of white cake mix.
  2. It’s 1 of whiped vanilla frosting ( betty crocker*).
  3. It’s 4 of tubes of decorating gel.
  4. Prepare 2 box of jello ( grape and lime).
  5. Prepare 1 cup of boiling water.
  6. You need 1 1/4 cup of water for cake mix.
  7. You need 3 of eggs for cake mix.
  8. It’s 1/4 cup of veg ,oil.

jello poke cake instructions

  1. heat oven to 350°F (325°F DARK PAN).
  2. spray pan or grease pan.13×9-inch pan.
  3. water, eggs and veg, oil mix together add cake mix blend 2minutes, pour into cake pan bake 25 to 30 or untill toothpick comes out clean..
  4. let cake cool down for 20 minutes. poke holes with a wooden skewer about one inch apart all through the cake..
  5. meanwhile in 2 separate bowls, pour 1/3 cup boiling water in the bowls add the jello mix well untill dissolved..
  6. now pour slowly into each hole both flavors mixing each hole, make sure u are hitten the holed.
  7. let cake set for 1hour, befor frosting..
  8. spread whip frosting smooth over top of cake..
  9. gel has 4 colors, make lines going a cross the cake with each color repeating the colors red, blue, yellow and green.or anyway u want the colors..
  10. take a toothpick and go up the cake draging the toothpick, now go down with the will do this through out the cake. see the design..
  11. enjoy the fun..

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