Recipe: Tasty Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years)

Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years).

Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years) You can cook Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years) using 14 ingredients and 0 steps. Here is how you achieve it.

Ingredients of Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years)

  1. It’s 3 of Mochi rice cakes.
  2. It’s 1000 ml of Japanese dashi stock.
  3. You need 50 ml of ●Sake.
  4. You need 2 tbsp of ●Mirin.
  5. You need 2 tbsp of plus ●Soy sauce.
  6. Prepare 1/2 tsp of ★Salt.
  7. It’s 180 grams of Chicken thigh meat.
  8. You need 3 of to 4 Shiitake mushrooms.
  9. It’s 30 grams of Dried wheat gluten (Fu).
  10. It’s 6 slice of Kamaboko.
  11. Prepare 1 of Komatsuna.
  12. It’s 4 of to 5 Quail eggs.
  13. Prepare 1 of for garnish Mitsuba.
  14. Prepare 1 of for garnish Yuzu peel.

Fragrant With Mitsuba and Yuzu! Ozouni (Mochi Rice Cake Soup for New Years) instructions

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