Easiest Way to Make Perfect Taco soup

Taco soup. Taco soup is a type of soup composed of similar ingredients to those used inside a taco: ground beef, tomatoes, chopped green chilis, onions, corn, beans and a packet of taco seasoning. Vegetarian versions combine beans with the other ingredients, except for the ground beef. This easy taco soup recipe is so hearty, filling and just the perfect comfort food.

Taco soup Serve with tortilla chips and a dollop of sour cream. Taco soup means you only need one pot, which means fast clean-up. Plus, this easy taco soup recipe is a great way to enjoy your favorite Mexican flavors. You can cook Taco soup using 8 ingredients and 0 steps. Here is how you cook it.

Ingredients of Taco soup

  1. It’s 2 can of Corn.
  2. You need 2 can of Cream of mushroom.
  3. It’s 2 can of Cream of chicken.
  4. You need 2 can of Kidney/pinto.
  5. You need 2 can of Rotel.
  6. It’s 1 packages of Velveeta.
  7. Prepare 1 lb of Beef.
  8. It’s 1 of Chips.

As healthy as it is fast, this richly flavorful beef. Packed with flavor and perfect for vegetarians and meat-eaters alike! Taco soup is just the easiest, tastiest, year-round soup recipe. Bonus – it makes for a fab Taco Tuesday meal without the need to fuss with any sort of gluten-free taco shells.

Taco soup instructions

This easy one-pot soup was inspired by our love for that Tex-Mex classic: ground beef tacos. But now you can have all the joys of serving tacos without having to do any of the taco building. Ready for a Taco Tuesday reboot? Loaded with juicy shreds of chicken, hearty black beans, and sweet corn, all swimming in a. The whole family will love this easy low carb taco soup recipe with ranch dressing.

Leave a Reply