Easiest Way to Cook Appetizing Mee Goreng Mamak 🍜

Mee Goreng Mamak 🍜.

Mee Goreng Mamak 🍜 You can cook Mee Goreng Mamak 🍜 using 20 ingredients and 4 steps. Here is how you achieve that.

Ingredients of Mee Goreng Mamak 🍜

  1. Prepare of For the Sauce.
  2. You need 3 tbsp of sweet soy sauce.
  3. You need 2 tbsp of dark soy sauce.
  4. Prepare 1 1/2 tbsp of oyster sauce.
  5. You need 8 tbsp of ketchup.
  6. Prepare 10 tbsp of chilli sauce.
  7. You need 1 tbsp of curry powder.
  8. You need 1 of tspn white pepper powder.
  9. Prepare of Others.
  10. Prepare 900 g of yellow noodles.
  11. You need 6 tbsp of cooking oil.
  12. You need 5 cloves of garlic minced.
  13. Prepare 4 of eggs.
  14. Prepare 1 of onion thinly slices.
  15. Prepare of Cabbage.
  16. Prepare 2 of Tomato.
  17. It’s of Chicken breast 1 piece minced.
  18. You need 4 of Firm tofu cut into small pieces and fried.
  19. You need of Fish cakes.
  20. It’s of Chilli paste.

Mee Goreng Mamak 🍜 instructions

  1. Combine all ingredients for the sauce and set aside..
  2. Dip noodles in hot water for 15 seconds and set aside to drain..
  3. Heat wok, add oil, cook onion and garlic. Add the chicken stir until cooked well. Add cabbage tomatoes, tofu and fish cakes. Stir and smash all ingrown in low heat. Add the sauce and mix them all together. Add the noodles stir well. Lastly add egg one by one and stir..
  4. Done ✅.

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