Easiest Way to Cook Yummy Gateau two in one

Gateau two in one.

Gateau two in one You can cook Gateau two in one using 20 ingredients and 5 steps. Here is how you cook it.

Ingredients of Gateau two in one

  1. You need of Cake:.
  2. It’s 3 of eggs.
  3. You need 3/4 cup of sugar.
  4. You need 1 1/2 cup of flour.
  5. It’s 1/2 cup of vegetable oil.
  6. Prepare 1/2 cup of liquid milk.
  7. Prepare 3 tablespoons of cocoa powder.
  8. It’s 2 teaspoons of baking powder.
  9. It’s 1 teaspoon of orange peel.
  10. It’s of vanilla.
  11. It’s of Custard:.
  12. Prepare 4 of eggs, beaten.
  13. Prepare 2 1/2 cups of powdered milk.
  14. It’s 1 cup of sugar.
  15. Prepare 3 cups of water.
  16. It’s 1 teaspoon of lemon peel.
  17. You need 1 teaspoon of orange peel.
  18. You need of vanilla.
  19. It’s of Caramel:.
  20. You need 1 1/2 cup of sugar.

Gateau two in one step by step

  1. To prepare the caramel: melt the sugar in a non-stick pan till it reaches a nice brown color. Pour the caramel into the cake mold..
  2. To prepare the custard: mix together the beaten eggs, powdered milk, water, sugar, lemon zest, orange zest and vanilla. Add the liquid mixture to the cooled caramel and refrigerate for at least 30 minutes..
  3. To prepare the cake: beat the eggs with the sugar in your mixer bowl until well combined and fluffy..
  4. Add the liquid condiments: oil and milk, then add all the dry ones (cocoa powder, flour, baking powder, vanilla and orange zest. Add the batter onto the custard mixture you previously made..
  5. Pour Hot water in a large pan (almost 3/4 of the pan), place your cake mold in the middle of it (Bain -marie) and cook in a preheated oven on 180° for about 50 to 55 minutes or until the upper part of the cake is totally dry..

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