author: Sophie Morgan
– “2 Bananas fully ripe” – “2 tbsp Oil” – “1 cup Sugar” – “11/2 cup Wheat flour” – “2 tsp Vanilla essence” – “1 tsp Cardamom powder” – “1 tsp Cinnamon powder” – “1 large Egg” – “1/2 cup Curd”
– “Mash the bananas with a fork.” – “Add curd before adding curd beat it nicely.” – “Add vanilla essence, cardamom powder, cinnamon powder and mix it well.” – “Now add oil and mix.” – “Add sugar and mix it until it dissolves fully.” – “Sieve the flour in small proportion and fold it gently.” – “Don't over mix or beat or else it will become hard.” – “Pour the batter into the cake pan lined with oil paper.” – “Bake 180c for 39 minutes.”
– whole – wheat – banana
katakunci: whole wheat banana
nutrition: 167 calories
![Whole wheat banana walnut cake](https://img-global.cpcdn.com/recipes/812cd4ceb2470b1f/680x482cq70/whole-wheat-banana-walnut-cake-recipe-main-photo.jpg)
Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, whole wheat banana walnut cake. One of my favorites. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Whole wheat banana walnut cake is one of the most well liked of current trending meals on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Whole wheat banana walnut cake is something which I’ve loved my whole life. They’re fine and they look wonderful.
To get started with this particular recipe, we must prepare a few components. You can have whole wheat banana walnut cake using 9 ingredients and 9 steps. Here is how you cook it.
##### The ingredients needed to make Whole wheat banana walnut cake:
1. Take 2 Bananas fully ripe 1. Take 2 tbsp Oil 1. Prepare 1 cup Sugar 1. Take 11/2 cup Wheat flour 1. Get 2 tsp Vanilla essence 1. Make ready 1 tsp Cardamom powder 1. Take 1 tsp Cinnamon powder 1. Make ready 1 large Egg 1. Prepare 1/2 cup Curd
##### Instructions to make Whole wheat banana walnut cake:
1. Mash the bananas with a fork. 1. Add curd before adding curd beat it nicely. 1. Add vanilla essence, cardamom powder, cinnamon powder and mix it well. 1. Now add oil and mix. 1. Add sugar and mix it until it dissolves fully. 1. Sieve the flour in small proportion and fold it gently. 1. Don't over mix or beat or else it will become hard. 1. Pour the batter into the cake pan lined with oil paper. 1. Bake 180c for 39 minutes.
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